Does your family love ‘seasoning’ with their roast chicken or turkey? I met an American girl some years ago who made ‘seasoning’ in a large dish rather than cooked it inside the bird. The ‘seasoning’ was a major part of the meal. Here in Australia we tend to place the ‘seasoning’ mix inside the bird and […]
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Do you make your own Christmas Pudding or do you buy one? I know there are many good charities out there that sell quality puddings to raise money but even these will never be as good as the homemade ‘real deal’. I say this with confidence and I know that if you are a pudding […]
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Have you ever made your own ice cream? When I was very young my mother made our ice cream all the time because you just could not buy it. It took quite a lot of effort to make as there were several cycles of freezing and beating to go through to make sure the final […]
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It’s a wonderful ‘almost Spring’ day in Sydney and if I wasn’t at my computer writing blog posts I would be out enjoying the sun and possibly having a picnic! Food preparation is never far from my mind – of course it is something I love doing – so I started thinking about what would […]
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What could be nicer on a Sunday afternoon than afternoon tea with a slice of fruit cake? Well actually I think it would be afternoon tea with a slice of Pineapple Boiled Fruit Cake made with that extra Essential Oil boost! The addition of pineapple to this fruit cake means that the cake is delightfully […]
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I have always loved using ginger in cooking and use both powered and fresh ginger. Lately I have been adding Ginger Essential Oil to my ingredients list. I love this oil and am using it in so many ways. Before I dive into the recipe, I just want to give you an idea of how […]
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I love cooking with yeast and I am excited that I can now combine this love with my new found interest in Cooking with Oils!! I often make this recipe to accompany soup or a casserole. With the addition of a drop of Rosemary Oil to the topping the pizza is popping with flavour! What […]
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It has been a windy, cold week in Sydney and we have had decent rain for the first time in a long while. So what does that make me feel like making for dinner tonight? A slow cooked casserole with rich and tasty sauce. So that’s what we will be having. One of the benefits […]
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Apple Crumble – one of those old fashioned, warming desserts for a cold winter’s evening! Does it bring back any memories for you? It has become the go to dessert in my house – particularly for hungry sons. In fact it became their dish i.e. I’m not allowed to make it because I don’t do […]
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I found this recipe for Pumpkin and Lentil Soup in Mum’s Recipe Book. Pumpkin soup is definitely a favourite in our house but the idea of boosting the protein content with the lentils appealed to me. Then I decided to make it a little more interesting by adding some Thyme Essential Oil. This is a […]
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